This One-Pan Keto Cheeseburger Casserole Skillet is about 4 net carbs per serving and is loaded with ground beef, bacon, and cheese! This keto dinner is ready in under 20 minutes!
Welcome to your new most loved supper. This One-Pan Keto Bacon Cheeseburger Casserole Skillet has turned into a bit of a fixation in our home.
It is not difficult to make, requires only one skillet, and utilizations ordinary fixings you presumably as of now have close by. In addition, it is madly low in carbs. This is all that you need in a weeknight supper!
This keto cheeseburger meal formula is a side project of my number one that I made for my other site, Maebells. (The zucchini boat adaptation is likewise keto and scrumptious by its own doing, coincidentally!)
In any case, I needed to make a variant that had the entirety of that cheeseburger flavor with somewhat less work and much less dishes. This rendition additionally adds bacon since, let's be honest, the main thing better than a cheeseburger-seasoned dish is a bacon cheeseburger dish!
This simple cheeseburger goulash matches well with a major nursery salad, or my top choice . I've likewise served it with and we cherished that flavor blend!
Another low-carb side dish that would do well would be these , or you could attempt some simmered vegetables like , or .
This keto cheeseburger meal keeps best by refrigerating in an impermeable holder as long as four days. At the point when prepared to eat, you can warm by microwaving in 30-second spans until warmed through.
You could likewise put the dish back in the skillet, cover with aluminum foil, and heat at 350 degrees F until warmed all through.
Tips for Making Bacon Cheeseburger Casserole
- Remember to use a nice big skillet with a lid. I actually use my cast iron skillet and the lid to my Crockpot. Don’t forget to check your cabinets and mix and match, you may have a lid that matches a pan you didn’t realize!
- You can also put this filling into small sweet peppers and bake until tender if you’d like to switch things up or make something new with the leftovers!
- Ground beef will deliver the most authentic cheeseburger flavor, but you may use ground turkey or chicken instead if desired.
This One Pan Keto Bacon Cheeseburger Skillet is under 4 net carbs and is loaded with ground beef, bacon, a creamy sauce and cheese! This keto dinner is ready in under 20 minutes!
Ingredients
- 4 slices of bacon, chopped into small pieces
- 1 pound of ground turkey or ground beef
- 1/2 cup chopped onion (about half of one small onion)
- 2 tablespoons tomato paste
- 1 teaspoon mustard
- 2 ounces cream cheese
- 1/2 cup chicken or beef broth
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup shredded cheddar cheese.
Instructions
- Heat a large skillet over medium heat. Lightly spray with cooking spray.
- Cook the chopped bacon until crisp and remove from the skillet and set aside.
- Drain off all of the bacon grease except 1 tablespoon. Add the ground beef and onion. Brown the meat and drain off any grease.
- Add the tomato paste, mustard, cream cheese, broth and spices stirring until the cream cheese has melted and a sauce has formed.
- Reduce the heat to low and top with cooked bacon and remaining cheese.
- Cover the skillet and cook on low for 5-7 minutes until cheese is completely melted.